Properties of proteins

Revision as of 18:00, 8 April 2009 by Kay (talk | contribs) (→Ideal bond distances)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Ideal metal bond distances

classic paper: Harding, M. (1999) The geometry of metal-ligand interactions relevant to proteins
webservice (2006) http://tanna.bch.ed.ac.uk/index.html
database (2008) http://eduliss.bch.ed.ac.uk/MESPEUS/

Retrieved from "https://wiki.uni-konstanz.de/ccp4/index.php?title=Properties_of_proteins&oldid=1437"